Authentic Regional Tastes
Hand-Crafted Guacamole - Served with Fresh Pico de Gallo
Pipian Guerrero - Chicken or Pork with a lovely herb-rich Green Mole’
Crepas Mexicanas - Fillings from Fruit to Chocolate!
From $25 usd per person
The Bay Experience
Calamari con Chipotle - Lightly Battered & Delicious!
Snapper Veracruzana - Fresh-caught by Locals, served Veracruz Style
Chef’s Lava - Molten Chocolate Cake Crafted with Season Fruits
From $35 usd per person
The Gourmet Experience
Scallops Alex - Marinated in Cilantro Vinaigrette & Served with Lime Aioli
Fire-Roasted Tomato and Bread Salad - Accompanied by a Spicy Vinaigrette
Brazilian Beef - Succulent Flank Steak Accompanied by Fresh Chimichurri
Chocolate ‘In-a-Cloud’ - Velvety Mousse with ‘Adult’ whipped Cream
A Grand Finale!
From $40 usd per person